Salted white radish (Cải xá bấu or Củ cải muối)

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Salted white radish (daikon) is famous in Vietnam, especially in Cầu Kè- Trà Vinh province (Southern Vietnam). It is known, originated from China, but, after migrating to Vietnam, with skillful hand of the south-west people, it is processed differently and create a very distinctive dish. RECIPE: Ingredients: 5 kg daikon 2 kg rock salt 1 […]

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