Penang Laksa

Penang laksa (Malay: Laksa Pulau Pinang), also known as ASAM LAKSA or Penang Asam laksa comes from the Malaysian island of Penang. It is made with MACKEREL (IKAN KEMBUNG) soup and its main distinguishing feature is the ASAM or TAMARIND which gives the soup a sour taste. The fish is poached and then flaked. Other […]

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