Pork adobo (Adobong Baboy)

Pork Adobo or Adobong Baboy, made with succulent pork belly braised in vinegar, soy sauce, garlic, and onions. A delicious balance of salty and savory, this hearty stew is the Philippines national dish for good reason! As many and as diverse are the islands and dialects in the Philippines are the many ways the Filipino […]

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