Bánh Bột Báng (Vietnamese Tapioca dumplings with sweetened mung bean paste stuff)

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BÁNH BỘT BÁNG is Vietnamese tapioca cake (dumpling). It looks like a glode with 2 parts. The outer part is made with tapioca, flavoured and colored with pandan – green in color. (It can be made with beetroot juice to get red in color). The inner is sweet, It is made with mung beans paste […]

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